ATLAS ARGENTINA

This Autumn, experience an unforgettable food voyage through Argentina, designed by Chef Charlie Carrington. Delight in our exquisite “BBQ MENU”This menu (available every Tuesday - Thursday evenings)

FOOD

Atlas BBQ Menu - $75pp *Tuesday - Thursday

Wood-fired baked bread & Croquette (complimentary starter)

Atlas Argentinan BBQ Platter featuring our Steak with Chimmi Churri, Smoked Lamb Shoulder & Smoked Argentinian sausage. Woodoven Potatoes, Radicchio Salad & Grilled Runner Beans (Sharing)

Dulce de Leche Panqueques, Malbec poached pear

*Please note with the Atlas BBQ menu we cannot cater to individual dietary requirements.